Grants for Private institutions of higher education - Agriculture

This grant provides funding for a variety of entities, including local governments, educational institutions, and farmers, to research and demonstrate the integration of solar energy systems with agricultural practices in Colorado.

This funding opportunity supports conservation projects in Teton County, Wyoming, aimed at improving land, water, wildlife, and community sustainability through various initiatives.

This grant provides funding for conservation projects that restore and protect grasslands and wildlife in the Northern Great Plains, with a focus on supporting tribal communities and enhancing biodiversity.

This grant provides funding to various organizations and agencies to enhance the competitiveness of Idaho-grown specialty crops through projects focused on marketing, production, and sustainability.

This funding opportunity supports economic development projects in North Carolina, particularly for government entities and nonprofits working to benefit rural and economically distressed communities through job creation, workforce training, and infrastructure development.

This grant provides $10,000 worth of PCR reagents to support U.S.-based academic researchers in various biological fields, helping alleviate resource constraints for projects that rely on polymerase chain reaction technologies.

This program provides funding to organizations and institutions in Maine to support projects that improve the competitiveness of specialty crop producers through market access, education, research, and sustainability initiatives.

This grant provides funding to state agricultural agencies and their partners to improve marketing strategies and expand market access for U.S. food and agricultural products, benefiting multiple producers and agribusinesses.

This grant provides financial support to nonprofit organizations and community colleges in rural Maryland to enhance their capacity for economic development and agricultural education.

This grant provides financial support to Vermont organizations that offer business services to agricultural and forestry businesses, as well as to producer associations that promote and represent the state's agricultural and forestry products.

This scholarship provides financial assistance to high-achieving graduating high school seniors from specific counties in Illinois, Indiana, and Kentucky who plan to pursue higher education.

This program provides funding to Virginia-based organizations to enhance the competitiveness of specialty crops, such as fruits and vegetables, through projects that benefit the broader agricultural community.

This program provides funding to Texas agencies, universities, and organizations to improve the competitiveness of the state's specialty crop industry through innovative projects that benefit the broader community.

This funding opportunity provides financial support to non-profit organizations, for-profit entities, and educational institutions in Colorado to improve the welfare of domestic equines through education, emergency care, and shelter initiatives.

This funding opportunity supports projects that enhance the competitiveness of specialty crops in Illinois, benefiting farmers, nonprofits, and educational organizations focused on innovation, food safety, and community access to fresh produce.

This grant provides funding for researchers and collaborators to develop innovative solutions for preventing and mitigating aflatoxin contamination in corn, benefiting growers across the United States.

This program provides free native seeds to Nevada-based producers and researchers for ecological restoration and scientific research, promoting sustainable seed production and enhancing local biodiversity.

This grant provides financial support to dairy farmers and related organizations in the Northeast to improve farm operations, enhance milk quality, and address climate challenges.

This program provides funding to small and mid-size food and agricultural businesses, nonprofits, and local governments in Illinois to improve infrastructure and market access, particularly for underserved producers and communities.

This program provides financial assistance to individuals and organizations in Missouri to improve the competitiveness of specialty crops through projects that enhance food safety, research, and sustainability practices.