Grants for City or township governments - Food and Nutrition

This program provides funding to elementary schools with high percentages of students eligible for free and reduced-price meals to promote healthier eating by offering free fresh fruits and vegetables during the school day.

This funding initiative provides financial support to Salt Lake City residents and community organizations for projects that improve access to fresh, healthy, and culturally relevant food while addressing local food system disparities.

This grant provides financial support to food and agricultural businesses in New Mexico to improve access to healthy food in rural and underserved communities through infrastructure development and market expansion.

This funding opportunity provides financial support to various organizations and individuals in Maryland to enhance the production, marketing, and accessibility of specialty crops, such as fruits, vegetables, and herbs, benefiting the state's agricultural sector.

This grant provides financial support to Arizona nonprofit organizations that help children and families, promote arts and education, and assist older adults in Maricopa and Pinal counties.

This grant provides financial support to nonprofit organizations in San Francisco that assist low and moderate-income residents by offering essential services and promoting community development.

This program provides funding to rural communities in North Dakota to improve quality of life and stimulate economic development through various projects, with a focus on collaboration and innovative solutions.

This grant provides funding to nonprofit organizations, schools, and government agencies for projects that address community needs in Lincoln County, with a focus on child services, education, food insecurity, housing, mental health, and utility assistance.

This funding opportunity provides $2 million to a variety of organizations for research aimed at improving pain management, anesthesia safety, and addiction treatment through clinical trials and innovative methodologies.

This grant provides funding to nonprofit organizations and community programs that enhance the quality of life for residents in the Carmel Valley region, focusing on community development, youth and senior services, education, and disaster preparedness.

This funding opportunity supports small and mid-sized farms, food businesses, and nonprofit organizations in Washington to improve local food supply chains and market access through significant infrastructure projects.

The Additional Assistance Program by the California Department of Food and Agriculture offers grants ranging from $100,000 to $500,000 for non-profit organizations, tribal governments, and K-12 school districts that support underserved farmers or provide nutrition education in underserved communities, with the aim to increase their participation in the SCBGP through application assistance, technical support, and networking opportunities.