Grants for Independent school districts - Food and Nutrition

This grant provides funding to nonprofit organizations and governmental entities that serve Eden Prairie residents, focusing on projects that address community needs in areas such as arts, education, recreation, social services, and pressing issues like diversity, food insecurity, and affordable housing.

This funding opportunity provides financial support for construction projects that improve access to healthy food in Oklahoma through enhancements at farmers' markets, food pantries, and PreK–12 schools.

This grant provides financial support to Vermont organizations that offer business services to agricultural and forestry businesses, as well as to producer associations that promote and represent the state's agricultural and forestry products.

This grant provides funding to nonprofit organizations and educational institutions in Greensboro and Guilford County to support projects that promote cultural vibrancy, economic mobility, and health and wellness for local communities.

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This program provides financial incentives for California businesses to replace outdated refrigeration systems using harmful high-GWP refrigerants with more environmentally friendly ultra-low-GWP alternatives.

This grant provides financial support to local nonprofit organizations and government agencies in Morrisville to enhance community wellbeing and promote development through various initiatives.

This funding opportunity supports schools and nonprofit organizations in creating or enhancing garden and cooking programs that promote healthy eating and environmental education for children in communities served by Sprouts Farmers Market.

This funding initiative provides financial support to youth-led projects and organizations serving youth in Wapello County, Iowa, focusing on educational attainment and health needs.

This grant provides funding for youth-led projects that tackle childhood hunger in the U.S., encouraging young people aged 5 to 25 to engage their peers in meaningful service and advocacy activities.

This grant provides financial support to nonprofit organizations, public schools, and government entities in Southwest Kansas to enhance community wellbeing through various charitable projects.

This initiative provides funding to Alabama K-12 schools to implement health, nutrition, and physical education programs that promote student well-being and healthy habits.

This grant provides funding for nonprofit organizations, schools, and government entities to implement projects that address food scarcity, mental health, and substance abuse prevention in Calaveras County.

This program provides funding to local nonprofits, schools, and government agencies in select counties to support projects that address community needs such as early literacy, food security, and animal welfare.

This funding opportunity supports nonprofit and public-serving organizations in Eastern Washington and North Idaho to implement initiatives that promote stability and belonging in communities, focusing on essential needs like food, housing, healthcare, and education.

This grant provides $2,500 to youth teams in the U.S. who are developing innovative projects to tackle the root causes of hunger and promote sustainable solutions in their communities.

This grant provides $15,000 to nonprofit organizations and school-based health programs that serve residents of Pajaro Valley, focusing on promoting health equity and wellness.

This grant provides funding to nonprofit organizations and community-benefit government agencies in Delaware to support health-focused projects that improve healthcare access and reduce health disparities for uninsured and underserved populations.

This funding opportunity supports innovative healthcare projects that improve access and wellbeing for residents of Jefferson County, particularly targeting underserved populations.

This program provides funding to small and mid-size food and agricultural businesses, nonprofits, and local governments in Illinois to improve infrastructure and market access, particularly for underserved producers and communities.