Food and Nutrition Grants

This grant provides financial support to nonprofit organizations in New Bedford and nearby areas that assist historically marginalized populations, including recent immigrants and families facing food insecurity.

This grant provides funding to nonprofit organizations that serve Shelby County, Kentucky, to support projects that improve the quality of life for local residents.

This grant provides resources to Michigan K–12 schools to enhance students' physical, nutritional, and emotional well-being through customizable health and wellness initiatives.

This funding opportunity supports nonprofit organizations in Herkimer and Oneida counties that are working to address systemic racism and socioeconomic inequity through innovative programs and community engagement initiatives.

This grant provides financial support to charitable organizations, schools, and government entities serving residents in Kosciusko County, focusing on projects that address community needs across various sectors such as education, health, and the arts.

This program provides competitive funding to nonprofit organizations that improve the health of at-risk and underserved children in San Diego and Imperial Counties, California.

This funding opportunity supports nonprofit organizations in Western Washington, particularly in King County and nearby areas, that provide essential health and human services to vulnerable populations, including children, the elderly, and underserved communities.

This program provides six months of consulting and training support valued at $15,000 to empower marginalized restaurant owners in developing sustainable and efficient business practices.

This funding opportunity supports Arkansas-based nonprofit organizations that provide direct health services to residents, focusing on initiatives like emergency medical response, maternal and pediatric health, and food pantry services.

This funding opportunity provides financial support to nonprofit organizations and eligible entities in specific Missouri counties for projects that promote animal welfare, improve food access and transparency, enhance youth education, and advance agricultural initiatives.

This grant provides funding to nonprofit organizations in Oklahoma that implement sustainable programs addressing key social factors affecting health, such as economic stability, nutrition, and access to healthcare, particularly for underserved communities.

This funding opportunity provides up to $50,000 to nonprofit and community organizations in Boston for innovative urban agriculture projects that utilize non-traditional farming techniques and promote climate resilience.

This grant provides $50,000 to community organizations in the Greater Huntsville area that collaborate on innovative projects aimed at improving quality of life across multiple focus areas, including education, health, and the environment.

This funding opportunity provides financial support to U.S.-based small businesses that have previously received NIH Phase II or Phase IIB awards, helping them advance their research projects toward commercialization through technical assistance and late-stage development activities.

This grant provides funding to California-based nonprofit organizations and local governments for collaborative art projects that address social issues in underserved communities.

This program provides funding to Maryland-based food banks, nonprofits, and emergency food providers to purchase and distribute locally sourced agricultural and seafood products to combat food insecurity in the state.

This grant provides funding for charitable projects that improve the well-being of residents in Halstead, Kansas, with a focus on health initiatives and community enhancement.

This program provides funding to nonprofit organizations and civic groups in Kansas that partner with local Masonic Lodges to address community needs in areas such as education, public safety, and health services.

This funding opportunity supports nonprofit organizations in New York State that provide healthcare and related services to underserved communities, focusing on improving access to care, addressing basic needs, and enhancing mental health services.

This funding opportunity supports local organizations and initiatives focused on sustainability, zero waste, and urban agriculture in the District, enabling them to implement small-scale projects that promote sustainable food systems and materials reuse.